Juicy White Cheddar and Spinach Chicken Burgers Recipe
Craving a burger that’s flavorful, juicy, and a little lighter than the usual beef patty? You’re in the right place. This white cheddar and spinach chicken burgers recipe offers the perfect blend of savory, cheesy goodness and healthy greens, all packed into one handheld masterpiece. Whether you’re grilling out or looking for a quick weeknight dinner, this chicken burger checks every box.
Let’s dive into how you can create your new go-to burger at home—and trust us, once you make it, you’ll be hooked.
Table of Contents
Why You’ll Love This White Cheddar and Spinach Chicken Burgers Recipe
Still not sure if this burger deserves a spot on your menu? Here’s why it stands out:
- Quick & Easy: Prepped and cooked in under 30 minutes.
- Family-Approved: Even picky eaters love the cheesy goodness.
- Healthy Twist: Lean ground chicken paired with spinach boosts protein and nutrition.
- Customizable: Make it spicy, low-carb, or dairy-free with simple tweaks.
This isn’t your average chicken burger. It’s juicier, cheesier, and more satisfying—and it’s just waiting to become your new favorite white cheddar and spinach chicken burgers recipe.
Ingredients You’ll Need for the White Cheddar and Spinach Chicken Burgers Recipe
Gather these fresh and simple ingredients before you start:
Base:
- 1 lb ground chicken (lean, but not fat-free)
- 1 cup fresh spinach (chopped and squeezed dry)
- 1 cup shredded white cheddar cheese (sharp preferred)
- 1 egg (helps bind the mixture)
- 1/4 cup breadcrumbs (panko or regular)
Seasonings:
- 2 cloves garlic (minced)
- 1/2 tsp onion powder
- 1/2 tsp smoked paprika
- Salt and pepper to taste
Optional Add-ins:
- 1 tbsp Dijon mustard (for tang)
- 1/4 cup chopped red onion or scallions
- Crushed red pepper flakes (for heat)
Make sure your spinach is well-drained—excess moisture can break the burgers apart.
Step-by-Step Instructions for the Best White Cheddar and Spinach Chicken Burgers Recipe
You won’t need fancy equipment or chef skills to pull this off. Just follow these easy steps:
1. Mix It Up
In a large mixing bowl, combine the ground chicken, spinach, white cheddar, egg, breadcrumbs, garlic, onion powder, paprika, salt, and pepper. Use your hands or a spatula to gently mix until just combined. Don’t overwork the mixture—it can make your patties dense.
2. Form the Patties
Divide the mixture into 4 even portions and shape them into patties about 1/2 to 3/4 inch thick. Press a small indentation into the center of each one—this helps them cook evenly.
3. Cook Your Burgers
You can cook these on a grill, stovetop, or in the oven:
- Grill: Preheat to medium heat and cook for 6–7 minutes per side.
- Stovetop: Heat a little oil in a skillet over medium heat and cook each side for 6–7 minutes.
- Oven: Bake at 375°F (190°C) for 20–22 minutes, flipping halfway.
Ensure the internal temperature hits 165°F (74°C).
4. Build Your Burger
Serve on toasted buns with your favorite toppings. Try:
- Avocado slices
- Sriracha mayo
- Tomato and arugula
- Caramelized onions
You can go classic or get creative—it’s all up to you.
Pro Tips for Juicy Chicken Burgers
Want to make your burgers next-level juicy and flavorful? Try these kitchen-tested tips:
- Moisture Control: Drain your spinach and avoid overcooking. Chicken dries out fast.
- Cheese First: Mix the cheese into the patties instead of melting it on top—it blends flavor into every bite.
- Let Them Rest: After cooking, let your burgers sit for 3–5 minutes. This redistributes juices and keeps them moist.
- Toast the Buns: Crispy buns = no soggy mess.
These small steps make a big difference in taste and texture. Following this white cheddar and spinach chicken burgers recipe will help ensure a delicious result every time.
Tasty Variations to Try
This white cheddar and spinach chicken burgers recipe is a blank canvas—you can tweak it to match your mood or dietary goals.
- Low-Carb Option: Ditch the bun and wrap your burger in lettuce.
- Spicy Style: Add chopped jalapeños or a dash of hot sauce to the mix.
- Herby Upgrade: Mix in fresh basil or parsley for a garden-fresh kick.
- Dairy-Free Version: Swap cheese for a plant-based alternative or omit it altogether.
You’ve got options—don’t be afraid to experiment.
What to Serve With Your Chicken Burgers
Pairing your burger with the right sides elevates the whole meal. Here are some ideas:
Sides:
- Sweet potato fries or baked potato wedges
- Grilled corn on the cob
- Chilled cucumber salad
- Air-fried zucchini chips
Sauces:
- Avocado ranch
- Spicy chipotle aioli
- Classic BBQ sauce
Create a full meal that complements the rich, cheesy flavor of your white cheddar and spinach chicken burgers recipe.
Related Recipes:
- Hot Ranch Sausage Dip
- SUPER HEALTHY SALMON BURGERS
- Easy Crustless Spinach Quiche: A Simple And Delicious Recipe
Meal Prep & Storage Tips
These burgers aren’t just tasty—they’re practical too.
Meal Prep:
- Form patties ahead of time and store in the fridge (up to 2 days) before cooking.
- Freeze raw patties individually on parchment paper, then transfer to a freezer bag.
Storage:
- Cooked burgers last 3–4 days in the fridge.
- Reheat in a skillet or microwave with a splash of water to keep moist.
- Freeze cooked burgers for up to 3 months.
Meal-prepping this white cheddar and spinach chicken burgers recipe is a time-saving game changer.
Frequently Asked Questions
Can I use ground turkey instead of chicken? Yes! Turkey works great, though you may need to add a bit more seasoning for flavor.
What if my patties fall apart? Make sure your spinach is dry and your binder (egg and breadcrumbs) is mixed well.
Can I grill them straight from frozen? Absolutely—just add a few extra minutes to the cook time.
Are they kid-friendly? Totally! Omit the spicy ingredients for a more neutral flavor and serve with fun toppings.
Final Thoughts + Call to Action
There’s something incredibly satisfying about biting into a homemade burger that delivers flavor, texture, and nourishment all at once. This white cheddar and spinach chicken burgers recipe checks every box—they’re quick to make, endlessly customizable, and ridiculously tasty.
Now it’s your turn to bring it to life. Try the recipe, make it your own, and share your creation in the comments below! Don’t forget to save this to your Pinterest board and subscribe for more deliciously easy recipes.
Your next favorite meal is just a burger away with this flavorful white cheddar and spinach chicken burgers recipe.
